Barolo 2020 Bartolo Mascarello

Professionele reviews

Robert Parker (96)

This wine is on the market now. The Bartolo Mascarello 2020 Barolo represents a blend of fruit from five sites for the first time, Maria Teresa Mascarello tells me excitedly. The classic blend of the recent past saw fruit from Rue and Cannubi in Barolo and Rocche dell’Annunziata in La Morra. San Lorenzo, if

James Suckling (97)

This vintage is extremely floral, offering restrained violets, linden tree, camphor and balsamic tones and fresh redcurrants. On the full-bodied palate there is great licorice-stick flavor with refreshing, lifted acidity and firm, velvety tannins that are savory and ripe. Bright expression of Barolo, full of detail, more elegant than powerful.

Jancis Robinson (17.50)

Pale lustrous ruby. Deep, spice and dried cherry with minerally liquorice. Gorgeous lightness of touch with fine, long tannins. Super-elegant, long and captivating.