| Classificatie | Cru Classe |
| Wijnsoort | Rood |
| Producent | Tenuta San Guido |
| Jaar | 2004 |
| Land | Italië |
| Regio | Toscane |
| Appellation | Bolgheri |
| Druif | Cabernet Sauvignon, Cabernet Franc |
| Inhoud | 0,75 |
| Conditie | Perfect |
| Etiket | Perfect |
| Drinkbaar | -2020 |
| Voorraad | 0 |
| Conditie | Perfect |
| Etiket | Licht gevlekt |
| Conditie | Perfect |
| Etiket | Perfect |
| Conditie | Perfect |
| Etiket | Perfect |
The 2004 Sassicaia is a lovely, understated effort. Medium in body, it presents nuanced layers of sweet dark fruit, licorice, menthol and toasted oak that gradually open onto a finely-knit frame of notable length. Today it appears to be quite reticent and still holding back much of its potential. Both bottles I sampled showed less vibrancy and freshness in both color and flavors than the other top 2004s I tasted alongside it, suggesting that the wine is still suffering from bottle shock.
Shows aromas of chocolate, currant and blackberry, with a hint of Spanish cedar. Full-bodied, with firm, velvety tannins and a long finish. Racy and very well-structured. Builds on the palate. Cabernet Sauvignon and Cabernet Franc.