Avis professionnels
Robert Parker (96)
The Fontodi 2017 Flaccianello della Pieve is a standout wine of the dry vintage. This pure Sangiovese opens to a dark garnet color with more visible concentration and density compared to recent past editions. This is a beautiful wine with pliant tannins, dark fruit richness, balanced acidity and a fruit-forward 15% alcohol content. The wine is big and bold when weighed on the Flaccianello scale (and even more so when weighed on the Sangiovese scale) with dark cherry, plum, spice, violet, chalk and campfire ash. Despite that power and inner opulence, this wine adds that zesty Sangiovese character with fresh acidity and an energized approach. This Flaccianello is whole and complete with the natural firmness and structure to hold it steady during the aging process. A small part of amphorae-aged fruit is added to the blend.
James Suckling (95)
Very high-toned and muscular red with crushed cherries, blackberries and walnuts. Some dried earth. It’s full-bodied and chewy with solid tannins that form the wine. Beautiful ripe fruit in the center palate. Needs time to soften. Try after 2022.
BOW (8.75)
Falstaff (98)
Rich, dark ruby colour. Compact and concentrated nose of black truffle, blackberry, some black cherry, plus fine balsamic tones. Powerful and grippy on the palate, revealing tightly-woven, multi-layered tannin, coated in mellow texture. A rough diamond needing to be polished by time.
Wine Enthusiast (96)
Aromas of baked plum, blue flower, French oak and camphor are front and center on this bold, full-bodied red. Made entirely with organically grown Sangiovese, the delicious palate boasts concentration and a weightless elegance, doling out layers of ripe Marasca cherry, raspberry compote, licorice, cocoa and carob framed in tightly wound, close-grained tannins. Give it a few more years to fully develop.
