Proprietary Red Wine 2012 Opus One


4.4 étoiles - 4 avis professionnels
€ 399,00 (hors TVA)
478,80 (TVA incluse)

Proprietary Red Wine 2012 <span>(Half bottle)</span> <a href='/fr/vin/vin-americain/vin-california/'>Opus One</a>

hors TVA € 269,00
TVA incluse € 322,80
Volume Half bottle

Proprietary Red Wine 2012 <span>(Magnum)</span> <a href='/fr/vin/vin-americain/vin-california/'>Opus One</a>

hors TVA € 619,00
TVA incluse € 742,80
Volume Magnum
Opus One - Proprietary Red Wine 2012
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Classification
Type Rouge
Marque Opus One
Millésime 2012
Pays États-Unis
Région California
Appellation Napa Valley
Cépage Cabernet Sauvignon, Merlot, Cabernet Franc, Bordeaux Blend
Volume
État Parfait
Étiquette Parfait
Consommable -2045
Stock 9
État Parfait
Étiquette Parfait
État Extrait de son coffret en bois d'origine
Étiquette Parfait

Avis professionnels

Robert Parker (96)

The iconic 2012 Proprietary Red Opus One is a blend of 79% Cabernet Sauvignon, 7% Cabernet Franc, 6% Petit Verdot, 6% Merlot and 2% Malbec aged 18 months in French oak. A classy, complex, suave and savory 2012 Opus One, with notes of toasty oak and crème de cassis. This Pauillac lookalike, made by the staff at Mouton Rothschild, is a beauty. They have continued to strengthen the quality of wine and seem to have produced a brilliant, world-class wine. I imagine the 2013 may even eclipse this, but this 2012 is one of their great ones, with a seamless integration of acidity, tannin, alcohol and wood all present in this beautiful, full-bodied wine that should drink well for 25-30 years.

Winespectator (93)

A Pauillac-like expression from Napa Valley, this features smoky, toasty oak from the get-go, framing the intense flavors of earth, crushed rock and gravelly dried dark berry. The dense core of fruit pushes through a front of rustic graphite and loamy earth. Finishes with a long, layered aftertaste. Cabernet Sauvignon. Cabernet Franc, Petit Verdot, Merlot and Malbec.

BOW (8.50)

James Suckling (93)

A Pauillac-like expression from Napa Valley, this features smoky, toasty oak from the get-go, framing the intense flavors of earth, crushed rock and gravelly dried dark berry. The dense core of fruit pushes through a front of rustic graphite and loamy earth. Finishes with a long, layered aftertaste. Cabernet Sauvignon. Cabernet Franc, Petit Verdot, Merlot and Malbec.


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