La Casuccia Chianti Classico 2011 Castello di Ama

Professionele reviews

Winespectator (95)

Ample black cherry flavors put this red in the modern camp, with elements of earth, wild herb, tobacco and tea that shout Sangiovese. This is underscored by a mineral streak, leading to a long finish.

James Suckling (97)

Amazing aromas of crushed dark fruits with raspberry, blueberry and blackberry. Dried flowers and violets too, plus tanned leather. Full body, ultra-fine yet dense tannins and a finish that lasts for minutes. Stunning texture. One of the greatest Chianti Classicos ever made.

Jancis Robinson (17.50)

80% Sangiovese, 20% Merlot, malolactic fermentation and maturation in French Allier oak barriques, 40% new, 60% 2nd fill – aged for some months in bottle.
Lovely perfume and lifted fruitiness. Chocolate and spice on the palate with a refreshing balance to the palate and loads of length. At last! A wine that really delivers what Gran Selezione promises. Excellent. (RH)

Vinous (96)

A wine of pure femininity and grace, the 2011 Chianti Classico Gran Selezione Vigneto La Casuccia is wonderfully fleshy and radiant in the glass. Rose petal, sweet red cherry, tobacco, mint and spices meld together as this effortless, supple wine shows off its undeniably appealing personality. Sweet, silky tannins wrap around a super-expressive finish laced with knock-out aromatics. The 2011 is firing on all cylinders today.