hors TVA | € 669,00 |
TVA incluse | € 802,80 |
Volume | 0,75l |
Classification | |
Type | Rouge |
Marque | Emmanuel Rouget |
Millésime | 2016 |
Pays | France |
Région principale | Bourgogne |
Région | Côte de Nuits |
Appellation | Echezeaux |
Cépage | Pinot Noir |
Volume | |
État | Parfait |
Étiquette | Parfait |
Consommable | 2021-2045 |
Stock | 1 |
Volume | |
État | Parfait |
Étiquette | Fanée ou Sale |
Consommable | 2021-2045 |
Stock | 0 |
The 2016 Echézeaux Grand Cru comes from three parcels within the grand cru. Emmanuel told me that it was frosted 30% but between 10% to 20% lost in terms of buds. It has a tightly wound bouquet, the fruit a little darker than I was expecting, perhaps shaded by the vivacity of the les Beaumonts. The palate is well balanced with firm tannin, dark cherries and blueberry, a touch of licorice that frames a confit-like, vivacious finish that lingers longer than I was anticipating. This is a classy, inevitably delicious Echézeaux.
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