| Classification | |
| Type | Rouge |
| Marque | Domaine de la Romanee Conti |
| Millésime | 2013 |
| Pays | France |
| Région principale | Bourgogne |
| Région | Côte de Nuits |
| Appellation | Echezeaux |
| Cépage | Pinot Noir |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Parfait |
| Stock | 0 |
The 2013 Echézeaux Grand Cru has a pure bouquet with minerally blackberry and raspberry scents, plus a light marine influence. The palate is surprisingly concentrated considering the growing season, thanks to it being the last vineyard picked on October 12 and the super-low yields of 16 hectoliters per hectare. It is endowed with impressive weight matched with a fine thread of acidity. There is a gentle grip in the mouth, but with the volume you might expect in a Richebourg on the finish. This is very promising - a quite ambitious Echézeaux in the making
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