Grands Echezeaux 2013 Domaine de la Romanee Conti

Professionele reviews

Robert Parker (94)

The 2013 Grands Echézeaux Grand Cru is probably more expressive than the Echézeaux on the nose with heightened delineation. Here there is wonderful precision and penetration. A second barrel showed a more floral character, the fruit slightly redder than the first. The palate is medium-bodied with tensile tannins. This is just full of energy percolating through the dark berry, bergamot and bilberry fruit, yet there is a firm grip on the masculine finish, the second barrel a touch suppler and pastille-like. This is an aristocractic Grands Echézeaux in the making.

Jancis Robinson (18.50)

Notably deeper colour. More violets and headier than the Échezeaux. Denser. Floral notes and the skein of freshness runs through this but with great charm and class. Notable acidity on the finish and the tannins are just about hidden. Medium weight fruit. Redcurrants poke through on the finish. (JR)

BOW (8.75)