| Classification | |
| Type | Rouge |
| Marque | Chateau Talbot |
| Millésime | 1982 |
| Pays | France |
| Région principale | Bordeaux |
| Région | Saint-Julien |
| Cépage | Cabernet Sauvignon, Merlot, Bordeaux Blend |
| Volume | 0,75 |
| État | Boîte en carton originale |
| Étiquette | Parfait |
| Consommable | -2030 |
| Stock | 0 |
long with the 1986, the 1982 is one of the greatest Talbots ever made. Far more evolved than its stablemate, Gruaud Larose, it exhibits a dense garnet color to the rim along with a huge, sweet, exotic nose of charcoal, beef blood, licorice, herbs, and black fruits. A hint of figs suggests borderline overripeness, but the wine remains fleshy and full-bodied with sweet tannin and an expansive, heady mouthfeel. While fully mature, it should hold for another decade.
Rene Gabriel rates this wine 19/20 points.
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