| Classification | |
| Type | Rouge |
| Marque | Chateau Haut-Brion |
| Millésime | 2008 |
| Pays | France |
| Région principale | Bordeaux |
| Région | Graves |
| Cépage | Cabernet Sauvignon, Merlot, Bordeaux Blend |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Parfait |
| Consommable | -2020 |
| Stock | 0 |
The second wine, the 2008 Le Clarence de Haut-Brion, offers sweet, pure, black cherry and black currant fruit, a distinctive underlying minerality/earthy component, medium body, and a rich, flavorful personality. Give it 2-3 years of cellaring and consume it over the following 15.
Open-knit, with a briary edge to the currant, tobacco, tar and roasted sage notes, followed by a lightly edgy feel on the finish. The renamed second wine of Haut-Brion (used to be Bahans).
Rene Gabriel rates this wine 17/20 points.
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