Corton 2017 Domaine de la Romanee Conti


4.3 stars - 4 professional reviews

Corton 2017 <a href='/wine/french-wine/burgundy-wine/cote-de-beaune/'>Domaine de la Romanee Conti</a>

ex Vat € 1.995,00
in Vat € 2.413,95
Volume 0,75l

Corton in OWC 2017 <a href='/wine/french-wine/burgundy-wine/cote-de-beaune/'>Domaine de la Romanee Conti</a>

ex Vat € 1.495,00
in Vat € 1.808,95
Volume 0,75l
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Classification Cru Classe
Type Red
Producer Domaine de la Romanee Conti
Vintage 2017
Country France
Main region Burgundy
Region Côte de Beaune
Appellation Corton
Grape Pinot Noir
Volume 0,75
Condition Bottle number digitally removed
Label Perfect
Drinkable 2022-2055
Stock 0
Condition In Original Wooden Case
Label Perfect

Professional reviews

Robert Parker (93)

The 2017 Corton Grand Cru is performing beautifully from bottle, bursting from the glass with a captivating bouquet of peonies, rose hips, sweet red berries, orange rind, spices and subtle soil tones. On the palate, the wine medium to full-bodied, supple and velvety, with succulent acids, good concentration and a long, exquisitely perfumed finish. Indeed, it's only by comparison with the domaine's utterly suave wines from Vosne-Romanée later in the tasting that this Corton's tannins seem comparatively coarse-grained. Picked on September 4th, it is showing appreciably better than it did when I tasted it from tank before bottling last year.

Jancis Robinson (17.50)

Pre-rinsed glass (which already smelt pretty good!). Tiny pour… Pale garnet. Light, savoury, briary nose. Delicate and not remotely sweet. Quite a contrast to so many Cortons. Firm acidity and quite a tannic charge on the end. Mid weight. Impressive length. 652 cases (JR)

Jasper Morris (93)

Picked 4th September. Just bottled, to be released next year. Fine mid youthful purple, offering a clean and pure nose, though nothing like the rumbustious character of the 2016. Lively fruit with a hint of orange zest. Sweetly perfumed, fuller bodied than the 2014, a little more velvet but in the same line. Beautiful fruit and mineral acid balance, and indeed persistence. Tasted Jul 2019.

BOW (8.50)


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