Cuvee Madame 2003 Chateau Coutet

Professional reviews

Robert Parker (95)

The Château Coutet 2003 Cuvée Madame was picked on September 30 at between 22 and 26 degrees potential alcohol and is laden with a whopping 230 grams per liter of residual sugar, one of the highest ever. Aged in 100% new oak for 36 months, it has a powerful nose that perhaps does not quite have the finesse of the 2001 Cuvée Madame. Pineapple, quince and marmalade are to the fore with touches of beeswax developing, through I find more delineation on the 2001. The palate is rounded, soft textured, plump in the mouth, a boatload of botrytis here with notes of marmalade, quince, almond and honeycomb. It is a delicious Cuvée Madame that I suspect will be enjoyed best from release in September 2015 (on Aline's birthday incidentally.)

Winespectator (95)

Honey, apple tart and lemon rind. Full-bodied, medium-sweet and very spicy with intense flavors of mace, apple and honey. Long finish. Thick and powerful.

Rene Gabriel (19)

Rene Gabriel rates this wine 19/20 points.

BOW (9)