| Classification | |
| Type | Porto |
| Marque | Graham |
| Millésime | 1963 |
| Pays | Portugal |
| Région | Douro |
| Cépage | Port Blend |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Parfait |
| Stock | 0 |
Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous.
This is a monumental wine with a great balance of fruit and tannin. Medium ruby with a garnet edge, enticing nose of bitter chocolate and plums, full-bodied, with chocolate and raspberry flavors, medium tannins and a very long finish.
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