| Classification | |
| Type | Rouge |
| Marque | Jean Grivot |
| Millésime | 2016 |
| Pays | France |
| Région principale | Bourgogne |
| Région | Côte de Nuits |
| Appellation | Clos de Vougeot |
| Cépage | Pinot Noir |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Parfait |
| Stock | 1 |
The 2016 Clos de Vougeot Grand Cru was reduced by one-third due to the frost, unorthodox in that it affected the higher part of Etienne's vines. It has a slightly more rustic, almost obdurate nose than the previous two vintages, with touches of dried blood and something almost ferrous sutured into the red berry fruit. The palate is medium-bodied with firm tannin and moderate weight, although the finish seems to pull on the brakes a little too early and I found the final third missing substance and depth. Not bad, but there are much better wines than this within Grivot's portfolio this year.
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