Morey-Saint-Denis 2024 Domaine Tortochot

The Domaine Tortochot Morey-Saint-Denis, produced during a vintage that proved to be a challenge for Burgundy’s winemakers. In the spring, the entire Côte de Nuits region faced the threat of powdery mildew and uneven flowering, which led to lower yields. The organic farming practices employed by Chantal Michel-Tortochot, along with the traditional “green harvest” in August, paid off here. To enhance freshness, about 25% of the grapes were processed as whole clusters, which helped highlight the fresh character typical of the Pinot Noir variety. The optimal drinking window is from 2026 to 2036.

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