Classification | Cru Classe |
Type | Red |
Brand | Chateau Mouton Rothschild |
Vintage | 2003 |
Country | France |
Region | Bordeaux, Pauillac |
Grape | Cabernet Sauvignon, Merlot, Bordeaux Blend |
Volume | 0,75 |
Condition | From Original Wooden Case |
Label | Perfect |
Drinkable | 2012-2040 |
Stock | 0 |
Condition | From Original Wooden Case |
Label | Perfect |
Backward, powerful, and extremely tannic, the dense purple-colored 2003 Mouton-Rothschild, a blend of 76% Cabernet Sauvignon, 14% Merlot, 8% Cabernet Franc, and 2% Petit Verdot, fashioned from yields of 28 hectoliters per hectare, with a finished alcohol of 12.9%, improves dramatically with aeration. With full-bodied, meaty, powerful, dry flavors as well as a huge finish, this high class wine should be at its finest between 2012-2040+. During its sojourn in barrel, it reminded me of a hypothetical blend of the 1982 and 1986 Moutons, but since bottling, it appears different, and even more tannic than those two vintages.
Blackberry, cherry and currant with just a hint of toasted oak. Full-bodied, with silky tannins and a lovely combination of ripe fruit and vanilla character. Goes on and on. Long and very stylish. Balanced and refined.
Rene Gabriel rates this wine 19/20 points.