| Classification | |
| Type | Rouge |
| Marque | Dal Forno |
| Millésime | 2017 |
| Pays | Italie |
| Appellation | Amarone della Valpolicella |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Parfait |
| Consommable | 2025-2055 |
| Stock | 19 |
Pungent nose of violets, amarena cherries, dried figs and lightly charred oak. Some toffee notes emerge with air, together with more pressed flowers. Not so much full-bodied as full-flavored, with silky, fine and polished tannins. Very young and driven at the moment. Lacks the depth and complexity of more fortunate vintages, but still shows exceptional quality.