Classification | |
Type | Rouge |
Marque | Chateau Haut-Brion |
Millésime | 1991 |
Pays | France |
Région principale | Bordeaux |
Région | Graves |
Cépage | Cabernet Sauvignon, Merlot, Bordeaux Blend |
Volume | |
État | Parfait |
Étiquette | Fanée ou Sale |
Consommable | -2018 |
Stock | 0 |
This wine has turned out far better than I ever expected. It started off life relatively austere, closed, and tannic, and seemed a bit light, but the wine has put on weight (as so many vintages of Haut-Brion tend to do), and now shows a very complex nose of cigar tobacco intermixed with scorched earth, sweet cherry and black currant fruit, and some high quality toast. The wine is medium-bodied and a great example of finesse, elegance, and just brilliant winemaking in a vintage where the odds were stacked against even a great terroir such as Haut Brion.
Firm in texture and impressively focused for the vintage, with smoky, tobacco-scented berry and floral flavors that linger on the finish.
Rene Gabriel rates this wine 17/20 points.
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