| Classification | Cru Classe |
| Type | White |
| Producer | Paul Hobbs |
| Vintage | 2017 |
| Country | United States |
| Region | California |
| Appellation | Sonoma County |
| Grape | Chardonnay |
| Volume | 0,75 |
| Condition | Perfect |
| Label | Perfect |
| Drinkable | -2030 |
| Stock | 16 |
The 2017 Chardonnay Cuvée Agustina Richard Dinner Vineyard slowly opens to quince paste, banana cream, lemon pith and apples with nuances of allspice, honeycomb, lilac, earth and a spicy undercurrent. It's medium to full-bodied, silky, concentrated and layered with vibrant freshness and a long, intense finish. This is lovely! 238 cases produced.
This is opulent and decadent with density and wildness. Full-bodied and layered. Dried apples and hints of apricots. Drink and enjoy.
The 2017 Chardonnay Cuvée Agustine Richard Dinner Vineyard is super. Rich, creamy and yet also light on its feet, the 2018 captures all of the mystique of this rural Sonoma Mountain estate. Lemon confit, spice, mint, tangerine and dried nuts all meld together. More than anything else, the 2017 is endowed with terrific nuance and depth.
With track & trace code