Brut Rose 2005 Amuse Bouche Richard G, Peterson

Professional reviews

Robert Parker (93)

Very pale salmon-pink in color, the 2005 Richard G. Peterson Brut Rosé has a gorgeous nose of fresh raspberries, wild strawberries, Red Delicious apples and white blossoms with underlying nuances of baking bread, shaved almonds and lanolin. The palate is fresh and lively with very fine bubbles, vibrant red berries and a nice mineral tinge, finishing long and toasty.

Vinous (94)

The 2005 Brut Rosé Richard G. Peterson is terrific, and the best version of this wine I have tasted. Ample and creamy on the palate, with gorgeous Pinot resonance, the 2005 delivers striking depth. Crushed rose petals, sweet red berries, flowers and baked apples meld into the voluptuous, inviting finish. This is a fabulous showing from Richard Peterson.

James Suckling (92)

A soft and velvety rosé with light cream and peach character. Medium-to full-bodied and fruity. Brioche finish. Very little of this is made.