Tignanello 1986 Antinori

Professional reviews

Robert Parker (92)

This wine appears to have reached full maturity, where it should remain for another 7-10 years. The color is a healthy deep ruby/purple, and the nose offers up scents of roasted nuts, smoky oak, cassis, cedar, and leather. Medium to full-bodied, with lovely black fruit flavors wrapped gently in oak, this fleshy, supple, deliciously constituted wine is a treat to drink.

Winespectator (88)

Surprisingly understated for the vintage. Medium ruby, with beautiful aromas and flavors of cherry, vanilla and chestnut. It's medium body and tannins set up for a fresh finish.

BOW (8)