Chateau Clos Fourtet 2017

Professional reviews

Robert Parker (93)

Deep garnet-purple in color, the 2017 Clos Fourtet is profoundly scented of baked blackberries, plum preserves, mulberries and kirsch with hints of cedar chest, iron ore and tapenade plus a waft of smoked meats. Medium-bodied, the palate is laden with earthy/savory nuances, supported by finely grained tannins and loads of freshness, finishing long and earthy. The blend is 90% Merlot,7% Cabernet Franc and 3% Cabernet Franc. It was aged for 16 months in french oak barrels, 60% new.

James Suckling (94)

This has a level of composure and energetic fruit on the palate that sets it above the rest in 2017. The nose has fresh blue fruit and hints of graphite and slate. The palate is succulent and juicy, right through to the very long finish.

BOW (8.25)