Meursault Porusot 1er Cru 2024 Adrien Lattard

Adrien Lattard's “Murs-Poluso-Première-Cru” is produced in the "Porusot" climat, located on the southern outskirts of Meursault, near Genevrières. The year 2024 proved to be challenging for all of Burgundy. Due to cool and rainy weather, constant work in the vineyards was required to ensure the Chardonnay grapes ripened fully. Yields were lower. The wine produced from this harvest is characterized more by tension than by fullness, and it exhibits an acidity that is sometimes lacking in Meursault from warmer vintages. This year's "Porusot" is expected to be more restrained and have a more straightforward flavor profile than in 2022 and 2023. Optimal drinking window: 2025 through 2032.