Classification | Cru Classe |
Type | Red |
Brand | The Hilt |
Vintage | 2017 |
Country | United States |
Region | Santa Barbara |
Grape | Pinot Noir |
Alcohol % | 14.1% |
Volume | 0,75 |
Condition | Perfect |
Label | Perfect |
Drinkable | -2032 |
Stock | 42 |
Leading off the Pinot Noirs, the 2017 Pinot Noir Estate reveals a deeper ruby/purple-tinged color as well as a ripe, sexy bouquet of black raspberries, cassis, scorched earth, violets, and background oak. Rounded, medium to full-bodied, textured, and just loaded with dark fruit on the palate, it's beautifully balanced and will drink fabulously well for at least 7-8 years.
The big news with these The Hilt releases is the addition of two new single vineyard Pinot Noirs, Radian and Bentrock. As usual, winemaker Matt Dees has turned out a brilliant lineup of wines in both 2017 and 2018.
The 2017 Estate Pinot Noir is super-impressive, especially as the estate's entry-level Pinot. A rush of sweet red and purplish berry fruit, lavender, blood orange, exotic spice and licorice all race out of the glass in an expansive, beautifully resonant Pinot that dazzles from start to finish. Quite simply, the 2017 offers unreal quality at this level and price. Vineyard sources are 45% Radian, 30% Bentrock and 25% Sanford & Benedict. Don't miss it!