| Classificatie | Cru Classe |
| Wijnsoort | Rood |
| Producent | Bodegas Hacienda |
| Jaar | 2021 |
| Land | Spanje |
| Regio | Ribera del Duero |
| Druif | Tempranillo |
| Alcohol % | 14.5% |
| Inhoud | 0,75 |
| Conditie | Perfect |
| Etiket | Perfect |
| Drinkbaar | -2040 |
| Voorraad | 0 |
The superb 2021 Hacienda Monasterio was produced with 80% Tempranillo, 15% Cabernet Sauvignon and 5% Merlot/Malbec cropped at 14.5% alcohol from a cool year. The soils have a high proportion of limestone that marks the wines with a stony and chalky personality, and this 2021 has even more restraint and seriousness. The oak is neatly integrated—it spent 18 months in French oak barrels, 20% of them new, with a small portion in oak vats and 500-liter foudres. Carlos der Río compared it with the 1996 (possibly the greatest vintage at the property... together with this?), a year with clean, ripe fruit, contained ripeness and alcohol and terrific balance on the palate. It feels like it can age for a very long time, as it has the components, the freshness and acidity and the balance to develop nicely in bottle. This is the direction they want for future vintages.