Professionelle Bewertungen
Robert Parker (94)
The 2015 Leoville Poyferre is deep garnet-purple colored with a nose of grilled meats, baked plums, crème de cassis and baker's chocolate with nuances of dusty soil and iron ore plus a hint of bay leaves. Medium to full-bodied, very firm and muscular in the mouth, it is built like a brick house with a mineral-tinged finish.
Winespectator (95)
Dark plum cake, blueberry reduction and açaí berry fruit tilts this to the exotic side of the ledger, with warm ganache, melted black licorice and tar notes providing the spine through the lush finish. Displays some serious latent grip, so there's no rush despite the showy fruit.
James Suckling (96)
A rich and intense red with blackberries, tar and spices. Black tea and blueberries. Full-bodied, very layered and multi-dimensional. Very long and flavorful. Such great texture. A dynamic and superb red.
Jancis Robinson (18)
65% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot, 3% Cabernet Franc.
Dark crimson. Luscious glamorous fruit on the palate. I think this may be one wine that’s better in 2015 than 2016? Really compelling and focused. (JR)
Vinous (95)
The 2015 Léoville Poyferré is a delightful Saint-Julien that instantly has you smitten. Vivacious red fruit, briary and orange pith aromas unfold in the glass. The palate is medium-bodied with svelte tannins (like before). It is very harmonious and poised with a finish that just sashays along without a care in the world. Wonderful. Tasted at the 2015 Ten-Year-On tasting at Bordeaux Index.
BOW (8.75)
Wine Enthusiast (96)
Following the style that this estate has now adopted, this is an ultrarich, concentrated wine. However its acidity and bright black-currant fruits contrast well with this solid base.
