Cabernet Sauvignon Sunbasket Vineyard 2018 Corison

€ 159,00   - € 139,00 (ex Vat)
168,19 (in Vat)

Cabernet Sauvignon Sunbasket Vineyard 2018 <span>(Magnum)</span> <a href='/wine/united-states/napa-valley/corison/'>Corison</a>

ex Vat € 279,00
in Vat € 337,59
Volume Magnum
Sale
Corison - Cabernet Sauvignon Sunbasket Vineyard 2018 Perfect
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(max. 29)
Classification Cru Classe
Type Red
Brand Corison
Vintage 2018
Country United States
Region Napa Valley
Grape Cabernet Sauvignon
Volume 0,75
Condition Perfect
Label Perfect
Drinkable -2035
Stock 29
Condition Perfect
Label Perfect

Professional reviews

Robert Parker (94)

Corison's 2018 Cabernet Sauvignon Sunbasket Vineyard is marked by scents of pencil shavings and cassis on the nose. Just a bit bigger and richer than the Kronos while still refreshingly moderate in alcohol (13.7%), this is more velvet than silk, with a deeper pile to the plush feel on the palate, but perhaps there's a bit less perfume and complexity. It's still a terrific Cab, elegant and finesse-filled, rather than overpowering.

James Suckling (93)

Very juicy and brambly in feel, with a bright and well-defined mix of boysenberry and plum fruit flavors along with notes of applewood and licorice. Open-knit through the finish but without sacrificing depth and length. A distinctive Cabernet that relies on inner brightness rather than outward power.

Jancis Robinson (18)

Jancis Robinson: Lustrous but not that dense crimson. Really very complex and saline. Sage-brush springs to mind as a descriptor though I'm really none too sure what it is! Dried vegetation anyway rather than anything sweet. So very refreshing and savoury! The opposite of a fruit bomb. Such care seems to have been lavished on this trend-bucking wine that leaves the palate cleansed. Yes please!

BOW (8.50)

Wine Enthusiast (95)

Youthfully wound in its own elegance and structure, this vineyard-designate is ebullient and graceful, with well- defined layers of turned earth, black currant, cedar and baking spice. It holds its oak well, containing the tannins within a sturdy, elongated structure that should hold up well in the cellar. Enjoy best through 2038. Virginie Boone


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