The Dão wine region, among Portugal's oldest, lies south of the renowned Douro Valley. The region of Dao is situated in the northern part of Portugal and derives its name from the Dão river, which runs alongside most of the region's vineyards. Dão wines contrast the robustness of Douro, boasting a lighter style with impressive aging potential. The terroir of Dão, with amongst others granite and schist, is akin to Douro and Priorat terroirs.
Notably, Dão features the Mencía grape, known as Jaen here, echoing its Spanish counterpart. The red wines are made fromTinta Roriz and Touriga Nacional, complemented by Jaen, Alfrocheiro Preto, and lesser-known varieties like Bastardo and Baga from Bairrada. Additionally, Dão's white wines are made from Encruzado, the region's predominant grape.