| Classification | Cru Classe | 
| Type | Red | 
| Producer | Chateau Petrus | 
| Vintage | 2012 | 
| Country | France | 
| Main region | Bordeaux | 
| Region | Pomerol | 
| Grape | Merlot, Cabernet Franc, Bordeaux Blend | 
| Volume | 0,75 | 
| Condition | Perfect | 
| Label | Perfect | 
| Drinkable | -2040 | 
| Stock | 0 | 
| Condition | OWC of 6 | 
| Label | Perfect | 
| Condition | Perfect | 
| Label | Perfect | 
| Condition | Perfect | 
| Label | Perfect | 
Tasted blind at the Southwold 2012 tasting, the 2012 Petrus demonstrated a forward, fruit-driven, ripe raspberry and wild strawberry bouquet underneath which lies graphite and forest floor aromas. It seems refined, understated, nonchalant even. The palate is medium-bodied with a slightly savory opening, as if there was a tiny drop of Cabernet Franc. The tannins are fine but firm, the red fruit infused with cooked meat, black pepper and sage notes, although I was anticipating a finish armed with more body. That may well develop in time, yet it remains a regal Pomerol that will probably merit a higher score with bottle age, hence the plus-sign against the score. Tasted January 2016.
This has some serious muscle, with rivets of graphite studding a beam of dense, gravelly grip that holds the core of steeped plum and raspberry notes together. Very long, with superior cut. A graphite note powers through the finish, while the fruit drips on and on.
This has some serious muscle, with rivets of graphite studding a beam of dense, gravelly grip that holds the core of steeped plum and raspberry notes together. Very long, with superior cut. A graphite note powers through the finish, while the fruit drips on and on.
Rene Gabriel rates this wine 19/20 points.