| Distillery | |
| Bottler | The Scotch Malt Whisky Society | 
| Serie | Ginger chocolate and prunes | 
| Bottled for | |
| Distilled date | 12.1968 | 
| Bottling date | 07.2004 | 
| Country | Scotland | 
| Age | 35 | 
| Cask Type | |
| Cask Number | 7.25 | 
| Alcohol % | 51.7% | 
| Volume | 0,70 | 
| Condition | Perfect | 
| Label | Perfect | 
| Stock | 1 | 
    
    
    
    
    
    
    
    
            With track & trace code