Millahue 2021 VIK

Professionele reviews

Winespectator (95)

Refined and elegant, but with structure and density underneath. Offers fresh and persistent aromas of graphite, wild thyme and brambly raspberry that fold over onto the palate, where chocolate-covered cherry, cassis and fresh tobacco chime in. Everything is buoyed by fresh, minerally acidity that drives the flavors on the finish around well-formed tannins and a lingering berry note. Cabernet Franc and Cabernet Sauvignon. Best from 2026 through 2036.

James Suckling (100)

Intense graphite with fresh lavender, thyme, rosemary and blackcurrant notes. Hints of decadence. Iodine and mussel undertones. Full-bodied with superb intensity and silky tannins that grow on the palate, showing great length that goes on for minutes. Truly great depth. 77% cabernet franc and 23% cabernet sauvignon. Best ever. 4,800 cases made.

Vinous (95)

The 2021 VIK blends 77% Cabernet Franc and 23% Cabernet Sauvignon from Millahue, with 10% aged in amphora. The nose is layered with red fruit, cassis and blackberry, plus marmalade, cedar, ash and garrigue. Juicy, crisp and fresh, the palate offers fine-grained tannins, black fruit and spice. Slightly mentholated on the finish, the 2021 is structured and full of nuance.