Professionelle Bewertungen
Robert Parker (93)
91-93
The 2024 Pichon Longueville Comtesse de Lalande offers up attractive aromas of cassis, burning embers, tobacco leaf and fresh mint, followed by a medium to full-bodied, ample and polished palate that's seamless and suave, concluding with a moderately persistent finish. A blend of 83% Cabernet Sauvignon, 14% Merlot and 3% Cabernet Franc that attained 12.7% alcohol, it's a charming effort that will offer a broad drinking window.
Jancis Robinson (16.50)
Bright and fresh on the nose. Refined texture and tannins. Juicy fruit with adequate freshness. Firm and long on the finish. Structured, if a little light on the mid palate.
Vinous (96)
94-96
The 2024 Pichon-Longueville Comtesse de Lalande is plush, sensual and inviting. Succulent dark-toned fruit, sweet spice, new leather, mocha, chocolate and lavender build nicely. Here, too, the tannins are so polished, so refined. The 2024 is an especially elegant Pichon-Comtesse. It’s also very clearly one of the wines of the vintage. Bravo. Tasted four times.
Jeb Dunnuck (96)
94-96
The Grand Vin from this reference point Pauillac château, the 2024 Château Pichon Longueville Comtess De Lalande checks in as 83% Cabernet Sauvignon, 14% Merlot, and 3% Cabernet Franc hitting 12.7% alcohol with a pH of 3.7 and an IPT of 70. Beautiful Cabernet Sauvignon notes of cassis, graphite, freshly sharpened pencil, and crushed stone all define the aromatics, and it hits the palate with medium-bodied richness, a concentrated, layered, wonderfully textured mouthfeel, ripe tannins, and outstanding length.
Decanter (96)
This wine offers pure, sophisticated aromatics of blueberries, blackcurrants, peony, and iris, with crayon and inky notes. Smooth and silky, it delivers great energy and intensity, balancing delicate chew, fleshiness, and fine, muscular tannins. Structured yet tight, it reveals iodine, salty graphite, cool blue fruit, mint, and cola. The texture grows on the second taste, gaining mass and flesh, with juicy sweetness on the mid-palate, evolving into a chewy finish. Tobacco, clove, liquorice, dark chocolate, and cedar add complexity. Mouthwatering acidity and precise balance showcase Nicolas Glumineau's skill, creating a svelte, energetic wine with a lot going on. 16% press. 50% production. 65% new oak. 3.7pH.
Falstaff (94)
Dark ruby, opaque core, purple reflections, delicate edge brightening. Nuances of cassis, cherry and sea buckthorn, fine wood savouriness, some vanilla and liquorice, inviting bouquet. Juicy red cherry, currants, finesse-rich acid structure, appears light-footed and lean, offers great drinking animosity, mineral-salty and well adhering, sure maturity certain ageing potential, delicate style.
