Classification | Cru Classe |
Type | Red |
Producer | Dal Forno |
Vintage | 1993 |
Country | Italy |
Appellation | Valpolicella |
Alcohol % | 13.5% |
Volume | 0,75 |
Condition | Perfect |
Label | Perfect |
Stock | 1 |
Saturated red-ruby. Knockout aromas of wild crushed raspberry, cherry, licorice and mint. Very dense and velvety, but sharply defined and quite penetrating. A real wallop of alcohol is buffered by strong fruit. Complex and layered. Shows a distinct Amarone-like quality.
With track & trace code