Reserve Brut NV Telmont

Professional reviews

Jancis Robinson (15.50)

43% Chardonnay, 37% Pinot Meunier, 20% Pinot Noir. Composed of 56% of 2017, 8% of 2014, 21% of 2015, 7% of 2016, 8% others. Dosage 6.7 g/l, disgorged 2021.
Fresh apple and caramel on the nose. Super-bright acid. Simple, creamy complexity leading to classic toasty notes on the finish. Plenty of fresh youthful citrus fruit. Decent but rather tart persistence. (RH)

BOW (7.75)

Wine Enthusiast (90)

With a good proportion of Meunier in the blend, this Champagne has a rounded character, acidity and white fruits in harmony. The wine is the producer's nonvintage cuvée, and is very drinkable now. Roger Voss