Brut Sous Bois NV Billecart Salmon

Classification	Cru Classe
Type	Sparkling
Brand	Billecart Salmon
Vintage	NV
Country	France
Region	Champagne
Grape	Pinot Noir, Pinot Meunier, Chardonnay
Alcohol %	12%
Volume	0,75
Condition	Perfect
Label	Perfect
Drinkable	-2030
Stock	4

Professional reviews

Robert Parker (92)

The latest release of Billecart's NV Brut Sous Bois offers up aromas of green apple, pear and dried fruits framed by a classy patina of buttery pastry and blanched almonds. Medium to full-bodied, elegantly fleshy and nicely concentrated, it's generous and textural, with fine-boned structure, racy acids and a delicate mousse. As usual, this is a blend of equal parts Pinot Meunier, Pinot Noir and Chardonnay, made with vins clairs fermented at low temperature in used oak barrels.

Winespectator (94)

A lovely rosé in an almost vinous style, with A finely honed, mouthwatering Champagne, featuring a minerally underpinning of saline and chalk accents. Lacy in texture, offering wild cherry and pear fruit flavors, with toast point, lime blossom and lemon pastry cream notes.

BOW (8.25)