| Distillery | |
| Bottler | The Scotch Malt Whisky Society |
| Serie | Ginger chocolate and prunes |
| Bottled for | |
| Distilled date | 12.1968 |
| Bottling date | 07.2004 |
| Country | Scotland |
| Age | 35 |
| Cask Type | |
| Cask Number | 7.25 |
| Alcohol % | 51.7% |
| Volume | 0,70 |
| Condition | Perfect |
| Label | Perfect |
| Stock | 1 |
With track & trace code