Professionele reviews
Robert Parker (99)
Just as it was from barrel, the 2023 Montrose is one of the most compelling wines of the vintage. Unwinding in the glass with a brooding bouquet of cassis, violets and burning embers, it's full-bodied, with prodigious mid-palate density and dimension, its concentrated core of fruit underpinned by abundant but ultra-refined tannins and lively acids. Broad, penetrating and persistent, it's a blend of 75% Cabernet Sauvignon, 21% Merlot and 4% Cabernet Franc. This is a very serious wine, carrying plenty of structure; but while it will certainly require some patience, today's more precise extraction and élevage choices mean that it will not mandate the 20-30 years of deferred gratification that were once the norm at this address, even if I'm convinced the 2023 will be just as long-lived as the classics of the past.
James Suckling (100)
A new benchmark for Montrose. Extremely aromatic and beautiful, with lavender, violets, pencil shavings and black currants on the nose. Complex and medium-bodied. The muscular structure and intensity are something else. The purity of fruit is dreamy. Marks a new era for Montrose. It is now made from only 45 hectares of vineyards right in front of the chateau instead of about 60 hectares before. From organically grown grapes. 75% cabernet sauvignon, 21% merlot and 4% cabernet franc. Best after 2030.
Jancis Robinson (18)
75% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc. 35% of the production, all from the historical parcels on terrasse 4. Cask sample.
More Cabernet this year. Deep colour. Purity, freshness and density on the nose. Sensual texture. Suave tannins then plenty of drive through to a long finish. Structured but just so pure and refined. Very accomplished. (JL)
Vinous (97)
The 2023 Montrose was one of my favourite wines from barrel. Now in bottle since July, this fulfils its promise with an intense nose of blackberry, violet and mint, giving it a subtle Pauillac-like allure. The fruit is incredibly pure here. The palate is medium-bodied with chiselled, pliant tannins that lend this Montrose a little more fluidity than I estimated from barrel. Very harmonious, really poised and long, this remains one of the finest Left Bank 2023s.
