Aubert

Aubert wine is considered by many as one of the best wine producers in California. This American winery produces Chardonnay and Pinot Noir wine, such as the 2016 Aubert Chardonnay CIX Estate, which received 98-100 points from Robert Parker! Because this American wine is highly sought-after, the wines from Aubert are hard to come by and are only available to customers through a waiting list.

The Aubert estate is made up from nine different vineyards. The majority of the vineyards are covered by Chardonnay vines, and a smaller part by Pinot Noir. The vineyards all have different soil types and are subjected to different environmental circumstances, by which the grapes maturity process varies and each vinyard has another specific wine to offer.

This winery was established by Mark and Teresa Aubert in the late 20th century. Before Teresa started her career in the wine industry, she got a bachelor’s degree in Business Administration from California State University. Thereafter she started as a professional in high tech, after which she started to work in the wine industry. At Aubert, Theresa uses her strong organizational skills as a proprietor and manager.

Mark Aubert was born and raised nearby St. Helena as a member of a generations long farmer family. After Mark graduated from the University he started his career in the wine industry, after which he and Teresa founded Aubert Wine. Mark had always been very passionate about growing vines and farming, the establishment of his own winery was a dream coming true. As a true wine connoisseur with great eye for detail, Mark only grows the best grapes with the best palate of taste!

Teresa and Mark enjoy running their family business. They have a daughter named Lauren. In addition to wine making, Mark and Teresa enjoy spending their days outside in the yard and love music, art and to travel.