Caperdonich 35 Years Old Duncan Taylor Cask 7424 50.3% 1972

Professional reviews

BOW (92)

Title: Caperdonich 35 Years Old Duncan Taylor Rare Auld Cask

Caperdonich, a ghost distillery lost to time, has left behind a legacy of rare and exceptional whiskies that continue to captivate enthusiasts. The Caperdonich 35 Years Old Duncan Taylor Rare Auld Cask, distilled in November 1972 and bottled in May 2008, is a testament to the artistry of independent bottler Duncan Taylor. Specially crafted for The Nectar Belgium and limited to a mere 136 bottles, this expression is a journey through the decades, offering a glimpse into the depth and complexity that defines Caperdonich's storied history.

The Maturation Odyssey:
The Caperdonich 35 Years Old began its maturation journey in November 1972, a time when the whisky landscape was undergoing a transformation. Distilled and left to mature for over three decades, this expression bears the influence of the carefully selected cask, number 7424, chosen by Duncan Taylor for their esteemed Rare Auld series. The cask's alchemy worked silently over the years, allowing the whisky to evolve into a harmonious symphony of flavors. Bottled in May 2008, this release is a testament to the enduring spirit of Caperdonich.

Tasting Notes:
As the golden elixir graces the glass, it invites enthusiasts to embark on a sensory journey that transcends time.

Nose:
The first encounter is a revelation of complexity that defies expectation. The nose is akin to a meticulously crafted fruit salad, with an array of juicy fruits taking center stage. Apricots, peaches, bananas, coconut, pears, and oranges create a vibrant tapestry of aromas. The influence of the cask, though present, remains in the background, allowing the fruits to shine. Subtle notes of chamomile, fresh mint, and a touch of vanilla add an extra layer of intrigue. The nose is nothing short of outstanding, a testament to the enduring magic of Caperdonich.

Taste:
On the palate, the Caperdonich 35 Years Old unveils a dynamic and textured experience. The initial roughness is met with a burst of spiciness that adds a layer of depth. Apricots and fresh figs make a bold entrance, accompanied by the return of the minty freshness. The tannins, while more pronounced, maintain a perfect balance, creating a symphony of flavors that dance across the taste buds. Oranges emerge, adding a citrusy brightness to the overall palate. The taste is a testament to the meticulous crafting of this rare gem.

Finish:
The grand finale is a lingering finish that unfolds with warmth, leaving a lasting impression of bitter oranges. The finish is a testament to the enduring legacy of Caperdonich, with each sip inviting reflection on the intricate layers that define this rare expression.

Conclusion:
The Caperdonich 35 Years Old Duncan Taylor Rare Auld Cask is not merely a whisky; it is a masterpiece that encapsulates the essence of a bygone era. Specially bottled for The Nectar Belgium, this expression is a celebration of the artistry of Duncan Taylor and the enduring legacy of Caperdonich. As enthusiasts savor each sip, they are transported through time, where the complexities of fruit, mint, and oak converge to create a symphony of flavors that lingers long after the final drop—an ode to the timeless allure of Caperdonich.