Port Ellen 17th Annual Release 37 Years Old 51% 1979

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Distillery Port Ellen
Bottler OB
Serie Refill American Oak Hogsheads & Refill Americ
Bottled for X
Distilled date 1979
Bottling date 2017
Country Scotland
Region Islay
Age 37
Cask Type Refill American Oak Hogsheads & Refill Americ
Cask Number X
Alcohol percentage 51
Volume 0,70
Condition In Original Container
Label Perfect
Stock 0

Professional reviews

Serge Valentin (93)

Indeed, the 17th release, already! It’s from eight refill American oak hogsheads and butts, and well, I love it that they would keep using this superb and elegantly understated ‘Rare Malts’ bottle. Last year’s 1978 was rather fantastic, but perhaps a wee bit more ‘tired’ than earlier releases (WF 91). Colour: gold. Nose: okay, I can already tell you, after just one sniff, that this PE is the best amongst this year’s Special Releases, unless the Convalmore, well, let’s see... Fish oil, smoked salmon, sesame oil, garden peat, wild mushrooms, then rather new wellies (which is oh-so very PE in my book), oysters and their friends the whelks and clams, olives, and hessian/old clothes, old camphory embrocations... A pretty unbeatable nose, displaying superb elegance and depth. Smoky lace. With water: barbecued fish and some fresh rubber, lamp oil, smoked almonds, seawater, ink… Mouth (neat): no no no, this is not possible after last year’s rather shy proposition. This has oomph and zing, it’s extremely bright and kicking, and it displays these divine tropical fruits that can be found in very old Taliskers, Bowmores, or Laphroaigs (1950s and 1960s). Smoky and peppery passion fruits and mangos, you know. It’s also really medicinal, more medicinal that many a PE in my book. Fantastic. With water: swims extremely well, but I think we might have to call the anti-maltoporn brigade. Ever tried to blend grapefruit juice and olive oil? We could go on and on, but we’ll keep this short, as Angus has something to say… Finish: long, and, for once, perhaps the best part. Very old whiskies seldom shine out at this point, in my experience. Salted grapefruit and lemon juices, with some chalk and some shoe polish. That’s foolproof. Comments: let’s be honest, I had thought that Diageo’s annual PEs would become less and less bright, and more and more fragile. I’m extremely glad to be proven wrong. Angus, the floor is yours…

BOW (93.50)


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